This Library Guide presents a selection of additions to our Library collection for Hotel and Facility Management.
This is a special on cook books and it will be updated on a regular basis with new additions. So please visit this page regularly. Please note, that some books are on order and not yet available.
For new library materials on other subjects involving Hotel and Facility, please check the other lists of new arrivals. You might also be interested in the latest acquisitions of Tourism, Leisure & Events and Built Environment.
(updated November 17, 2023)
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Full page food photos, legendary chefs, recipes and inspiration each quarter. With recipe, chef and wine taster index. Only available as a printed edition.
Would you like to have a publication included in the library collection? That is possible. For questions concerning the AHF library collection. Please contact me.
Maaike van Berlo
076-5332290 /
Send me your question /
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